White wine sangria recipe with pears and apples featured image.
Print

White Wine Sangria Recipe With Pears And Apples

Simple and delicious holiday sangria with all the flavors of Fall!
Course Drinks
Cuisine American
Prep Time 10 minutes
Total Time 10 minutes
Servings 6
Calories 180kcal
Author James

Ingredients

  • 1 bottle Semi Sweet White Wine
  • 1/4 cup Gran Gala or Grand Marnier
  • 2 tbsp Apple Flavored Vodka
  • 1/4 cup Pear Nectar
  • 2 large Apples
  • 2 large Pears
  • 1 stick Cinnamon
  • 10 oz Sparkling Water or Seltzer
  • 2 cups Fresh Cranberries... Optional (not pictured)
  • 1 cup ice

Instructions

  • Dice and slice the apples and pears and toss into the bottom of a sangria pitcher.
  • Add the cinnamon stick, cranberries (optional) and vodka, Gran Gala and pear nectar.  Give a stir to coat the fruit.
  • Add the entire bottle of white wine and stir.
  • Cover and let sit in the refrigerator overnight (if possible).  If you're pressed for time,  you do not need to let it sit but it will taste better if it sits for several hours.
  • Before serving, add ice cubes and sparkling water to pitcher.  Stir and serve immediately.

Nutrition

Calories: 180kcal | Carbohydrates: 15g