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5 from 3 votes

Martini with Blue Cheese Stuffed Olives

The classic gin martini with blue cheese stuffed olives.
Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes
Course: Drinks
Cuisine: Italian
Servings: 1
Author: James Delmage and Tara

Ingredients

  • 1/2 oz Extra Dry Vermouth
  • 2 1/2 oz Gin
  • 3 green olives
  • 1 tbsp blue cheese
  • 2 cups ice

Instructions

  • Gently stuff blue cheese into the cavities of the olives.  Set aside.
  • Place 1 cup of ice in martini glass to chill.
  • Place 1 cup of ice in cocktail shaker.
  • Add the vermouth and gin to the cocktail shaker and stir for 30 seconds.
  • Remove the ice from the martini glass and strain the gin and vermouth mixture into the glass.
  • Garnish with the blue cheese stuffed olives and serve immediately.

Nutrition

Calories: 247kcal | Carbohydrates: 1.5g | Protein: 1.9g | Fat: 3.8g | Sodium: 220mg

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