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Martini with Blue Cheese Stuffed Olives

The classic gin martini with blue cheese stuffed olives.
Course Drinks
Cuisine Italian
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 1
Calories 247kcal
Author James


  • ½ oz Extra Dry Vermouth
  • 2 ½ oz Gin
  • 3 green olives
  • 1 tbsp blue cheese
  • 2 cups ice


  • Gently stuff blue cheese into the cavities of the olives.  Set aside.
  • Place 1 cup of ice in martini glass to chill.
  • Place 1 cup of ice in cocktail shaker.
  • Add the vermouth and gin to the cocktail shaker and stir for 30 seconds.
  • Remove the ice from the martini glass and strain the gin and vermouth mixture into the glass.
  • Garnish with the blue cheese stuffed olives and serve immediately.


Calories: 247kcal | Carbohydrates: 1.5g | Protein: 1.9g | Fat: 3.8g | Sodium: 220mg