This is episode number 4 of The Sip and Feast Podcast. 

In this episode, we’re talking about extra virgin olive oil.  What makes a good extra virgin olive oil?  When is it appropriate to use extra virgin vs regular olive oil?  

We’ll also discuss other uses for olive oil from an orange olive oil cake to a great cocktail called the oliveto.

Finally, we answer a few listener-submitted questions.

We love your questions.  Please send them to (remove the 11111 for our contact).  There’s no question not worth asking.

If you enjoy our weekly podcast, support us on Patreon and you will get 2 more bonus episodes each month!

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