Stuffed Shells with Spinach and Ricotta

Broiled Lobster Oreganata

Easy Garlic Butter Shrimp Scampi

Italian Rainbow Cookies

Clams with Garlicky Red Sauce

Smothered Beef Tips – Sweet and Tangy

Rosemary Lemon Smashed Potatoes

Easy Swiss Steak

Classic Baked Ziti with Mozzarella, Ricotta, and Pecorino

Spatchcock Rosemary Chicken and Potatoes

Parmesan Roasted Acorn Squash

Italian Baked Mashed Potatoes

Pasta Alla Genovese

Cauliflower Au Gratin

Balsamic Braised Chicken Wings

Tuscan-Style Balsamic Glazed Ribs